This week at area farmers markets you will find strawberries, peas, rhubarb, spinach, salad blends, head lettuce, romaine, microgreens, carrots, radishes, salad turnips and asparagus. Most markets also have herb and veggie starts for your garden. To help you use those strawberries, here is a recipe from a previous Let’s Eat section for Strawberries Dusted With Cardamom Sugar.
See our guide to local farmers markets at stltoday.com/farmersmarkets.
Information provided by Lake Saint Louis Farmers Market.
